Umi Restaurant will treat you to a memorable gastronomic experience in a warm and cozy atmosphere. We use fresh fish from local fishermen, fresh vegetables and fruits. In addition to Filipino meals cooked as if you were invited into a Filipino home, we also serve Western meals. Below are a few examples from our menu. You may choose our indoor or outdoor setting close to the shore. In the evening, you can enjoy dinner with garden lights and a romantic view on the moon rise, with the moonlight reflecting on the sea.
Deep fried potato seasoned with salt and pepper
Crispy breaded squid rings served with tartar sauce
Middle Eastern recipe for blended garbanzos with olive oil, served with Pita bread
Pork and shrimp dumpling wrapped with spring roll shell and fried in Perfection with peanut butter sauce
A combination of fried shrimps & calamari, served with French fries
Roasted chicken wings, seasoned with hot sauce
Shrimps sautéed in garlic, cooked the Spanish way
Exotic Filipino style ceviche mackerel with vinegar, spices and coconut milk
Grilled marinated pork loin and chicken breast with satay sauce
Soupy dish with garden vegetable and species Choice of:
Savoury broth with a twist of tamarind mix Choice of:
Fresh garden lettuce tossed with Parmesan cheese, chives & bacon bits w/ the Traditional Caesar Rosales’ dressing
Combination of fresh garden lettuce, tomatoes, & cucumber with your choice of dressing
Fresh garden lettuce with shrimp, tomatoes, cucumber, ampalaya, singkamas, and carrots.
Grilled beef tenderloin with fresh garden lettuce, cucumber, carrots, Tomatoes and sesame seeds with Thai dressing (spicy)
A flavorful assortment of fresh lettuce, tomatoes, beans, red onions, chicken flakes, mango and fried molo with Balmasic and Sweet and Sour dressing
Deep fried breaded chicken fingerlings with French fries
A flavorful Filipino recipe for chicken drumstick stewed with onions, garlic, soy sauce, vinegar & sliced pineapple
A Middle Eastern recipe, minced meat and tomatoes with Persian herb. Served with Basmati rice
Crunchy fish fillet of cream dory with French fries
Sautéed beef tenderloin with soy sauce, calamansi, vegetable and seasoning with the side of rice
Thai Style. Choice of:
Meaty rib eye perfectly grilled & sauced with mushrooms & pepper corn sauce
Sizzling minced pork with chili & coconut milk served with rice
Meaty mince pork face with chili and spices served with rice
Marinated Pork Spare Ribs with our own version of Indonesian fried rice and side of buttered garden fresh vegetable
Grilled in perfection with fresh garden vegetable and herbs with a choice of siding Mashed Potato or Steamed Rice
Traditionally uses pork belly in soy sauce, vinegar, black pepper, garlic, bay leaves, and fermented black beans sweetened with sugar.
Excellent taste of meat rubbed marinade and grilled in perfection with Papaya Pickles and native sauce with a choice of sidings GARLIC RICE OR STEAMED RICE. Choice of:
A flavorful vegetables mixed with your choice of meat. Choice of:
Appealing sautéed rice mixed of your favorite meat. Choice of:
This delicious vegan curry is made with eggplant and more veggies simmered in a blend of coconut milk and spices.
Tofu Sisig is a dish composed of deep-fried tofu cubes, chopped chili peppers, and onion. It is a healthier alternative to traditional pork sisig because it does not use any meat and greasy ingredients.
Appetizing seafood with white wine butter and parmesan cheese
A creamy sauce pasta with bacon, ham, mushroom, onions, deliciously cooked & tossed with fettuccini & sprinkle of Parmesan cheese on top
Spaghetti with meat sauce in tomato sauce
A combination of ripped mango and cream cheese frosting with the base of buttered graham
Deep- fried unsweetened dough and sprinkled with sugar and cinnamon served with creamy chocolate sauce
A crunchy Oreo crust topped with silky, smooth chocolate mousse and clouds of freshly whipped cream
Crunchy Native banana, jackfruit, and peanut kisses coat with caramelize sugar
Combination of egg yolk, full cream, sugar, vanilla and caramelize with Sugar on top
(Good for 4 – 5 persons)
With Home-made secret spices marinate, hand rubbed and grilled to perfection Meats and Seafood’s, Local fish ceviche, Garden Fresh Vegetable Pinakbet, Pancit Canton, Steamed Rice and Native Sauce
Boodle fight is a popular Filipino way of eating food on a banana leaf using their hands. It was traditionally a military’s way of eating, but become popular during Family gatherings and out-of-town trips.
At Villa Umi, your feedback is invaluable to us as we continuously strive to enhance our services and offerings. We genuinely care about your experience and want to ensure that every aspect of your interaction with us exceeds your expectations. Your feedback is essential in helping us achieve this goal.
Don’t Miss Out! Experience beachfront bliss like never before.